Menus
Charcuterie
Served with pickled vegetables, grape mustard bread-
$42 Board For 3-4 Ppl
Pork Rillette, Juniper Salami, Prosciutto, Ricotta
$42
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Liver Pate
Red wine braised liver spread
$9
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Spicy Soppressata
Salumi
$11
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Duck Prosciutto
cured duck breast
$18
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Juniper Spiced
Salumi
$11
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Pork Rillette
Confit pork spread
$12
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Coppa di Maiale
Cured pork loin
$14
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Pancetta
Cured pork belly
$9
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Prosciutto
Italian cured ham
$16
Shareables
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Ricotta (house made cheese)
sun dried tomato, pine nut, raisin, pickled celery
$12
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Stracciatella (house made cheese)
olive crumble, burnt rosemary
$13
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Deformed Quiche
house made pancetta, squash, charred salumi sauce
$15
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Beet Carpaccio
pickled carrots, pistachio, frisée salad, blood orange nuoc chom
$17
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Kale Salad
fermented apples, roasted squash, farro, candied walnuts, champagne vinaigrette
$16
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Radicchio and Beans
cannellini bean stew, braised radicchio, fontina, spiced bread
$15
Entrees
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Cauliflower 3 Way
roasted cauliflower, cauliflower cream, preserved cauliflower
$21
vegan
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Butternut Squash Velute
hen of the woods, crispy orzo, garlic oil
$23
vegan
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Vegetarian Baked Pasta
sweet peas, pomodoro, ricotta, fontina
$25
Shareables
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Soft Baked Egg
dehyrdated sausage, creme fraiche, *gf
$12
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Prime Beef Tartar
egg mustard sauce, basil oil, mixed seed cracker
$21
gluten free, uncooked
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2 Thick Cut Pork Belly (5 oz each)
berkshire pork belly, local honey glaze
$18
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Roasted Octopus
marksbury beef tongue, butternut squash, olive tapenade
$23
Entrees
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John Dory
white wine fumet, mushroom, potato, cippolini
$45
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Duck Confit
duck farrotto, juniper spiced duck sausage, delicata squash
$38
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Florida Royal Red Shrimp
buckwheat polenta, nduja, chives
$39
gluten free
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Verlasso Salmon
parsnips, fermented apple, pomegranate
$37
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Rabbit Puttanesca
radicchio cannelloni, sage brown butter
$35
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Braised Short Rib
red wine braised short rib, red cabbage potato foam, celery root
$45
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30 Day Aged Ribeye 16oz
buttery crushed potato, house steak sauce, garlic herb sauce, *gf
$75
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Cast Iron Baked Pasta
grass fed beef ragu bolognese, pancetta, ricotta
$29
A family style dinner experience, created for you. Available with a minimum of 2 guests, and full table participation is required. Dietary restrictions and allergies will be checked upon ordering.
You do not need to contact us in advance if you choose this dinner experience, unless your party is more than 6 guests. For parties of 6 or less, let your server know that you will be participating in The Chef Table.
For parties larger than 6 guests, contact info@limehg.com for dining options.
$55 per person, 3 courses
Offered Sunday through Thursday, $29
A portion of all Prix Fixe sales will go to Blessings in a Backpack, an organization that helps to feed school children in our community who suffer from food insecurity.
Dine in Only
Starter
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Brussels Sprouts Salad
pine nuts, sun dried tomato, celery, raisins, aged cheddar
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Apple and Radicchio
gorgonzola, candied pepita
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Crostino di Tonno
olive oil poached tuna, stracciatella, pickled celery, calabrian chili
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Salsiccia alla Pizzaiola
housemade marksbury pork sausage, pizza sauce, mozzarella, oregano
Entree
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Barchetta di Pane
bread boat, pomodoro, fontina, confit garlic, herbs
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Cast Iron Baked Pasta
sweet peas, pomodoro, ricotta, fontina
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Rockfish
butternut squash, gremolata, calabrian chili
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Springer Chicken
collard green pesto, cannellini beans
Dessert
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Chef's Choice or Ice Cream
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Upside Down Tiramisu
flourless brownie, tiramisu, coffee creme anglaise
$13
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Bourbon Creme Brulee
old forester 100 proof, torched sugar
$12
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Retta's Ice Cream
lemon marscarpone stracciatella
$7
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Retta'a Sorbet
fennel sorbet
$7
$5 per person plating fee for guests that bring their own dessert
Wine
Red
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Nero D'Avola
cusumano, sicilia DOC, 2021
Btl $55
Gl $14
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Chianti
cavaliere d'oro, 2018
Btl $62
Gl $16
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Pinot Noir
diora, 2019
Btl` $50
Gls $13
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Rosso Di Montalcino
Argiano, 2021
$65
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Lambrusco
Medici emete, concerto, 2022
$68
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Valdisanti
Tolani, 2019
$96
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Barolo
Renato Ratti, 2019
$135
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Amarone
Masi costasera, 2017
$125
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Sassicaia
Tenuta san Guido, 2019/2020
$550
White
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Rose
frescobaldi, 2021
Btl $70
Gls $16
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Chardonnay
Nozzole bruniche, 2019
Btl $42
Gls $11
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sauvignon blanc
jacques dumont, 2022
Btl $42
Gls $11
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Vermentino
Pala, 2021
$52
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Falanghina
Villa matilde, 2021
$54
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Chardonnay
Sonoma cutrer, 2021
$59
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Terlaner Cuvee Italian Blend
Cantina terlano, 2022
$75
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Pinot Grigio
Santa margherita, 2021
$79
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Franciacorta
Ca del bosco, 2022
$95
Cocktails
*denotes that a spirit free version of this cocktail is available-
Shrub 75*
maschio brut prosecco, castle & key gin, strawberry shrub
$14
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Old Fashioned
old forester 100 proof, fall spice syrup, bitters
$13
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Italian Margarita*
el jimador tequila, caravella limoncello, burnt rosemary
$14
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Passionfruit Mule*
xicaru mezcal, ale-8, passionfruit puree, lime
$15
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Espresso Martini
tito's vodka, borghetti espresso liqueur, magdela liqueur, coffee
$13
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Columbo*
el jimador tequila, pilla apertif, aranciata san pelligrino, grapefruit, sea salt
$15
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Chili Lime Drop*
crop organic vodka, magdela liqueur, local honey, calabrian chili ice cube
$15
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Lavender Manhattan
lavender smoked, old forester 100 proof, lavender bitters, lavender cherries
$14
Can/Bottle
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Peroni Nastro Azzuro
Lager
$6
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Taras Boulba
belgian pale ale
$12
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Sober Carpenter
non alcoholic blonde ale
$8
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Mirror Twin
porter
$8